Icelandic Provisions Traditional Skyr Yogurt, Vanilla

Skyr, a protein-packed Icelandic dairy product, has been a staple in the diets of Icelanders for nearly 1,000 years. Our Skyr is the only one available in the United States that contains the traditional Icelandic Heirloom Skyr Cultures that Icelanders have been enjoying for centuries. These heirloom cultures are what make our Skyr thick, creamy, and delicious.

Developed in collaboration with Iceland's oldest farmer-owned dairy, our Skyr offers an unbeatable taste and texture. With a thick and creamy consistency, each cup of our Traditional Icelandic Skyr is made using nearly four cups of milk. This protein-packed dairy treat contains up to 17g of protein and only 10g of sugar, making it a sustaining choice to power you through life's everyday challenges.

Our Skyr features a unique blend of three different vanilla beans, giving our Vanilla Skyr a rich, complex, and slightly addictive taste – known as "ávanabindandi" in Icelandic. Beyond our Vanilla offering, we've crafted a selection of Nordic-inspired flavors, each featuring pieces of real fruit for an enlightening twist on classic taste profiles.

The defining characteristic of our Skyr is its Icelandic authenticity. As the only Skyr made in the United States using the original Icelandic recipe and heirloom Icelandic Skyr cultures, our product stays true to its roots. This commitment to tradition is what makes our Skyr thick, creamy, and deliciously pure.

Staying faithful to this Icelandic heritage, our Skyr boasts a short and recognizable ingredient list, with no artificial flavors, artificial sweeteners, preservatives, or rBST. The purity of our product is a reflection of the pristine Icelandic landscape from which it originates – a taste as pure as the country itself.

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